adjective
suitable for use as food; edible.
Esculent suitable for use as food comes from Latin 襲莽釵喝梭梗紳喧喝莽 edible, full of food, which is equivalent to 襲莽釵硃 food plus -ulentus, an adjective-forming suffix roughly meaning full of. The element -ulent also appears in fraudulent (literally full of deceit) and opulent (full of wealth). Latin 襲莽釵硃 is derived from the verb edere to eat, which has two stems: ed-, as in edible (literally eatable), and es-, as in comestible (eat up-able). Esculent was first recorded in English circa 1620.
EXAMPLE OF ESCULENT USED IN A SENTENCE
They planned to bring a succulent salad made from a range of esculent greens they had foraged.
Brume, mist or fog, is a borrowing from French and comes via 捩娶棗措梗紳癟硃梭 bruma from Latin 莉娶贖鳥硃, winter, winter solstice. 詁娶贖鳥硃 is ultimately a contraction of brevissima (dis), shortest (day), which is the superlative of brevis, short. Brevis is the source of abbreviate and brevity as well as (by way of French) abridge and brief. In Latin,the superlative forms are often marked with -issimus; compare Italian bravissimo and generalissimo. Brume was first recorded in English in the first decade of the 19th century.
EXAMPLE OF BRUME USED IN A SENTENCE
With excellent timing, a brume arose from the sea on the solstice and spread inland, all as if to signal that winter had come.
noun
a thick, stewlike soup of pork or chicken, hominy, mild chile peppers, and cilantro.
Posole, a soup of meat, hominy, mild chile peppers, and cilantro, is a loanword from Mexican Spanish, in which it is also spelled pozole. Because of a phonological phenomenon called seseo, while c and z are pronounced in most dialects of European Spanish as thuh, they have merged with s in Latin American Spanish and become suh. Pozole comes from pozolli hominy, maize-based stew in Nahuatl, which only uses c and z, not s, to indicate the suh sound. Posole was first recorded in English in the 1690s. Learn more words of Nahuatl origin in English.
EXAMPLE OF POSOLE USED IN A SENTENCE
He prepared a large pot of posole, which he knew would help cure the post-holiday hangover.