51Թ

Advertisement

Advertisement

Beaujolais

[ boh-zhuh-ley ]

noun

plural Beaujolaises
  1. a wine-growing region in E France, in Rhône department.
  2. a dry, fruity red Burgundy wine from this region that does not age and usually must be drunk within a few months after it is made.


beaujolais

/ ˈəʊəˌɪ /

noun

  1. sometimes capital a popular fresh-tasting red or white wine from southern Burgundy in France
“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
Discover More

Example Sentences

Examples have not been reviewed.

Things came to a head on Beaujolais Day 2022 - a French event that toasts the wine harvest every November, that has become popular in Wales.

From

Scatterings of Gamay survived in reduced form, with many of its vines exiled to Beaujolais, an area south of the duchy.

From

If you’re looking for the literary scene in New York, you may want to drop in at Elaine’s, a shadowy but cheery East Side bar where authors meet for Beaujolais and bon mots.

From

In that train, cases of Bordeaux and Beaujolais wine were flown in from Paris, as were live lobsters, according to the book.

From

With someone — at last — to show off his skills to, Bill delivers an elegant gourmet rabbit lunch, paired with a fine Beaujolais.

From

Advertisement

Advertisement

Advertisement

Advertisement