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Candy brand Brach’s ran into that issue with its Turkey Dinner Candy Corn, a 2021 limited-edition version of the fall staple that tasted like turkey, stuffing, green beans, cranberry sauce, apple pie and coffee.

Katie Duffy, vice president and general manager of seasonal at Ferrara Candy Co., which owns Brach’s, acknowledged there was a “gross-out” factor.

Brach’s recently introduced Easter Brunch-flavored jelly beans, and they hit that mark, she said.

She recorded a song last year for Brach’s extolling her love.

“I would say that it was newsworthy but perhaps not consumption-worthy,” said Katie Duffy, vice president and general manager of seasonal candy and the Brach’s brand for parent Ferrara Candy Co.