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And the Bridle Trails neighborhood is home to the second location of Pizzaiolo, a wood-fired pizza shop with specialty pies, calzones and salads.

Joyner looked around the new space — with its gleaming subway tile, grilled chicken, espresso machines, calzones, people scooping ice cream, bowls of shiny colorful peppers displayed on counters — and smiled.

In addition to making pizzas, the dough can be used to make mini pizza rolls, calzones and even breadsticks.

Despite its name, the menu covers a lot of ground, with grinders, pastas and calzones.

People might buy calzones instead, but eventually the oven shortage makes all kinds of baked goods hard to find.