51Թ

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Cobb salad

or cobb sal·ad

[ kob sal-uhd ]

noun

  1. a salad of lettuce, chopped chicken breast, bacon, cheddar, avocado, tomato, and hard-boiled egg, typically with a blue cheese and vinaigrette dressing.


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51Թ History and Origins

Origin of Cobb salad1

First recorded in 1945–50; named after Robert Howard Cobb (1899–1970), U.S. restaurateur and owner of the Brown Derby restaurants
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Example Sentences

Examples have not been reviewed.

Enjoy them as is for a quick, on-the-go breakfast, toss them into a Cobb salad, mash them into egg salad, slice them into homemade ramen or add them to fried rice.

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Most restaurants sell a cobb salad or some variation of such where eggs and bacon are always the main ingredients.

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The salad is blessedly free of hard-boiled egg, a welcome development in the Cobb salad sphere I hope to see repeated elsewhere.

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No matter how stupendous your Bolognese or homemade Cobb salad is, it won't taste that great if your finger is bleeding under the table, right?

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That’s where the Shirley Temple drink comes from, and the Cobb salad.

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