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"Our sugar reduction programme has delivered dramatic reductions in the amount of sugar in foods eaten by children - including a 14.9% decrease in the sugar content of breakfast cereals and a 13.5% reduction in the sugar content of yogurts and fromage frais," the spokesperson said in a statement.

She now only eats children's yoghurt, fromage frais and will sometimes nibble on a Babybel.

Milk and dairy products such as cheese, yoghurt and fromage frais are also great sources of protein, vitamins and calcium.

While breakfast cereals and yoghurts and fromage frais were among the categories meeting or exceeding the 5% ambition, some products in these categories are still high in sugar.

Yogurt and fromage frais was the only category to exceed the first year sugar reduction ambition of 5%.