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Any combination of bitter greens, such as frisée, endive, radicchio, escarole or arugula, works well in this recipe.

A blustery fall wind whipped through the rows of radicchio, across the butternut vines and edged the dance floor.

Her parents later moved to Mead Lane, Chertsey, not far from the allotments where the family grew radicchio, French beans and runner beans and gathered blackberries growing wild.

There are certain star players in the greens game: Era-defining it-girls like arugula, kale and radicchio; culinary staples like spinach, cabbage, collard greens and chard; iceberg, romaine and other sandwich-standby lettuces.

Smoky, sweet dates dotted a salad of Treviso and Castelfranco radicchio capped with a creamy sprawl of La Tur, a cheese from Italy’s Piedmont region made from a blend of cow, sheep and goat milk.