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Scotch egg
noun
- British Cooking. a hard-boiled egg encased in sausage meat, breaded, and deep-fried.
Scotch egg
noun
- a hard-boiled egg enclosed in a layer of sausage meat, covered in egg and crumbs, and fried
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51Թ History and Origins
Origin of Scotch egg1
First recorded in 1800–10
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Example Sentences
Examples have not been reviewed.
They eventually wind up going with Scotch eggs.
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That includes adding some less traditional fare among favorites like prime rib and Scotch eggs.
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She speaks tantalizingly of testing the sausage in an interpretation of the wonder that is the Scotch egg.
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In her book “Nadiya Bakes,” she coats frozen creme eggs in a mix of buttercream and cake crumbs, followed by a coating of blitzed cookies for a sweet riff on the classic savory Scotch egg.
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Falafel Scotch eggs spilled their soft yellow yolks into tahini garlic sauce.
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