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The bar, made with sea lettuce from Monterey Bay Seaweeds and salt from Big Sur Salt, is vegan.

A study from False Bay, in Cape Town, South Africa found the anti-inflammatory drug diclofenac in sea lettuce, an edible seaweed.

Put the flour, sea lettuce, sea salt, lemon juice and olive oil in a bowl, then stir in the yeast mixture until it all comes together.

There is the crinkly, electric-green sea lettuce⁠, the ruffled grape tongue, and hundreds of others, many of which were first identified for science by amateur seaweeders.

There have even been claims that Covid-19 can be prevented or cured with vitamin C, garlic, sesame oil, or sea lettuce.