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Just a few blocks from both the Ritz and Roost, The Marble Room is a steakhouse and raw bar housed in a stunning old bank.

When the script decides we need to care more about Killian, he’ll suddenly turn charming, as when he smoothly orders half the menu at a steakhouse.

The Butcher’s Club is more of a steakhouse/raw bar.

But being in a goldfish bowl can also have the opposite effect, as demonstrated in a scene in a huge Texas steakhouse where the friends stop off for dinner.

“Every generation has that drink that becomes so ubiquitous, so popular,” says Liam Davy, head of bars at acclaimed, London-born steakhouse Hawksmoor, which now has more than a dozen locations across the U.K.,